A gratifying recipe for Poker Face made with tequila, Cointreau® orange liqueur and pineapple juice. Ingredients:1 1/2 oz tequila1/2 oz Cointreau® orange liqueur4 oz pineapple juice Method:Pour tequila, Cointreau and […]
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Sancho Panza
A delightful recipe for Sancho Panza made with cream sherry, Campari® bitters and Angostura® bitters. Ingredients:2 oz cream sherry3/4 oz Campari® bitters1 dash Angostura® bitters Method:Stir and serve neat. Add […]
ViewFroth Blower Cocktail
A great recipe for Froth Blower Cocktail made with gin, grenadine syrup and egg. Ingredients:2 oz gin1 tsp grenadine syrup1 egg white Method:Shake all ingredients with ice, strain into a […]
ViewHorny Shamrock
A luscious recipe for Horny Shamrock made with Maui® Blue Hawaiian schnapps, triple sec and orange juice. Ingredients:1 oz Maui® Blue Hawaiian schnapps1/2 oz triple sec4 – 6 oz orange […]
ViewBeach Sunday
A mouthwatering recipe for Beach Sunday made with Stoli® Persik vodka, Chambord® raspberry liqueur, cranberry juice and limes. Ingredients:2 oz Stoli® Persik vodka1 oz Chambord® raspberry liqueur3 oz cranberry juice […]
ViewWu Wu
A yummy recipe for Wu Wu made with vodka, orange juice and cranberry juice. Ingredients:2 oz vodka1 part orange juice1 part cranberry juice Method:Pour vodka over ice in a highball […]
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A tasty recipe for Martinet made with gin, lime juice and vermouth. Ingredients:2 oz gin1 oz lime juice1 dash vermouth Method:Pour all ingredients into an ice-filled cocktail shaker. Stir or […]
ViewOrange Lion
A tempting recipe for Orange Lion made with Absolut® Mandrin vodka, DeKuyper® Peachtree schnapps and orange juice. Ingredients:1 shot Absolut® Mandrin vodka1 shot DeKuyper® Peachtree schnapps1 1/2 shots orange juice […]
ViewCitrus Cactus
A tempting recipe for Citrus Cactus made with silver tequila, Pernod® licorice liqueur, lemon juice, lime juice, sugar syrup, egg and grenadine syrup. Ingredients:2 oz silver tequila1 tsp Pernod® licorice […]
ViewTomorrow We Sail
A yummy recipe for Tomorrow We Sail made with Champagne, LBV port, dark rum and triple sec. Ingredients:3 1/2 oz Champagne1/2 oz LBV port1/2 oz dark rum1 tsp triple sec […]
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