Citrus Cactus

A tempting recipe for Citrus Cactus made with silver tequila, Pernod® licorice liqueur, lemon juice, lime juice, sugar syrup, egg and grenadine syrup.

2 oz silver tequila
1 tsp Pernod® licorice liqueur
1/2 oz lemon juice
1/2 oz lime juice
1/2 oz sugar syrup
1 tsp egg white
1 tsp grenadine syrup

Shake and strain into a double-cocktail glass filled with crushed ice.

Serve in:
Cocktail Glass

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