Martunia

A luscious recipe for Martunia made with gin, dry vermouth and sweet vermouth. Ingredients:3 oz gin1/2 oz dry vermouth1/2 oz sweet vermouth Method:Shake all three ingredients with cracked ice and […]

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North Polar

A tempting recipe for North Polar made with gin, Cointreau® orange liqueur and Campari® bitters. Ingredients:1 part gin1 part Cointreau® orange liqueur1 part Campari® bitters Method:Mix and serve over ice […]

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Bombay Bellini

A delightful recipe for Bombay Bellini made with mango nectar and Champagne. Ingredients:1 splash mango nectar4 – 6 oz Champagne Method:Pour mango puree into a champagne flute (recommended) or a […]

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