Count Blythe

The Count Blythe is a sweet cocktails made with 1 oz Pisang Ambon® liqueur, 1 oz dry vermouth and 3/4 oz gin.

Medium · 5 min · Sweet

Ingredients

  • 1 oz Pisang Ambon® liqueur
  • 1 oz dry vermouth
  • 3/4 oz gin
  • 1/2 oz peach brandy
  • 4 oz pineapple juice

Instructions

  1. Shake and strain into an ice-filled collins glass.
  2. Serve with straws.

Serve In

Collins Glass

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Photo Gallery

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