A soothing drink featuring botanical gin, the English Coffee blends 1/2 oz London dry gin, 1/3 oz triple sec and 1/3 oz Kahlua® coffee liqueur.
Ingredients
- 1/2 oz London dry gin
- 1/3 oz triple sec
- 1/3 oz Kahlua® coffee liqueur
- 5 oz hot black coffee
- 1 1/2 oz whipped cream
- 1 tsp triple sec
Instructions
- Pour coffee, gin, triple sec and kahlua into an irish coffee cup and sweeten to taste.
- Gently float the cream on top, add a teaspoon of triple sec, and serve.
Serve In
Irish Coffee Cup
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