A yummy recipe for Fly Swatter made with cognac, Scotch whisky, raki liqueur, mandarin juice and pineapple juice.
Ingredients:
1 oz cognac
1 oz Scotch whisky
1 tsp raki liqueur
3 oz mandarin juice
2 oz pineapple juice
Method:
Pour into a pina colada glass filled with broken ice. Add a sprig of mint, straws, and serve.
Serve in:
Pina Colada Glass