Galliano Daiquiri

A yummy recipe for Galliano Daiquiri made with gold rum, Galliano® herbal liqueur, limes and sugar syrup.

Ingredients:
1 oz gold rum
3/4 oz Galliano® herbal liqueur
juice of 1/2 limes
1/2 oz sugar syrup

Method:
Shake briefly with a glassful of crushed ice, and pour into a frosted cocktail glass. Garnish with a slice of lime, and serve.

Serve in:
Cocktail Glass

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