Zesty and Easy to prepare, the Mulata features 1 3/4 oz gold rum, 1/4 oz dark creme de cacao and juice of 1/2 limes.
Ingredients
- 1 3/4 oz gold rum
- 1/4 oz dark creme de cacao
- juice of 1/2 limes
Instructions
- Shake briefly with a glassful of crushed ice.
- Serve in a double-cocktail glass.
Serve In
Cocktail Glass
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