A great recipe for Ginelico made with gin, Frangelico® hazelnut liqueur and nutmeg.
Ingredients:
2 oz gin
1/2 oz Frangelico® hazelnut liqueur
1 pinch nutmeg
Method:
Stir gin and frangelico hazelnut liqueur with ice, strain into a cold cocktail glass, and garnish with some freshly grated nutmeg.
Serve in:
Cocktail Glass