The Greasy Swede is a Scandinavian-inspired shooter that combines ouzo’s bold anise flavor with vodka and cinnamon schnapps. The name refers to the drink’s unapologetically strong character — no mixer, no ice, just three spirits at room temperature. The ouzo dominates with its licorice bite, while the cinnamon schnapps adds a warm, spicy finish. It’s a bartender’s handshake kind of drink: simple, potent, and not for the timid.
Next time someone asks what to make, hand them this Greasy Swede recipe — Bold and warming, satisfying, and ready in minutes.
Ingredients
- 1 oz ouzo anise liqueur
- 1 oz vodka
- 1 tbsp cinnamon schnapps
Instructions
- Mix together and serve.
- Do not chill or add ice.
Serve In
Whiskey Sour Glass
Photo Gallery
At a Bar
At Home
Outdoors





