A tantalizing recipe for Guavaberry Colada made with guavaberry liqueur, creme de coconut and pineapple juice.
Ingredients:
1 oz guavaberry liqueur
1/2 oz creme de coconut
1 1/2 oz pineapple juice
Method:
Pour all ingredients into a blender with 1/4 cup crushed ice. Blend well. Pour into a cocktail glass, and top with a dash of pineapple juice. Garnish with fresh grated nutmeg and a pineapple wedge, and serve.
Serve in:
Cocktail Glass