Bold and Medium to prepare, the Hallenbeck Punch features 3/4 liter bottle Everclear® alcohol, 1.75 liters bottle vodka and 3 red Hawaiian punch.
Ingredients
- 3/4 liter bottle Everclear® alcohol
- 1.75 liters bottle vodka
- 3 red Hawaiian punch
- 4 liters Canada Dry® ginger ale
- 1/2 rainbow sherbert
Instructions
- Leave the rainbow sorbet in a fridge for a few hours to allow to melt and add to a 5-gallon sports cooler container (the kind that stand up and have a spout on the bottom).
- Add all other ingredients.
- Shake it up good before serving to a healthy amount of party guests.
Tips & Notes
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