A yummy recipe for Heart Throb made with Kahlua® coffee liqueur, whipping cream and dark rum.
Ingredients:
1/2 oz Kahlua® coffee liqueur
3/4 oz whipping cream
3/4 oz dark rum
Method:
Make pousse-cafe in a shot glass, and serve.
Serve in:
Shot Glass
A yummy recipe for Heart Throb made with Kahlua® coffee liqueur, whipping cream and dark rum.
Ingredients:
1/2 oz Kahlua® coffee liqueur
3/4 oz whipping cream
3/4 oz dark rum
Method:
Make pousse-cafe in a shot glass, and serve.
Serve in:
Shot Glass