A tasty recipe for Irish Cactus made with Irish cream and tequila. Ingredients:2 oz Irish cream1 oz tequila Method:Pour irish cream and tequila over ice and stir. Serve in:Old-Fashioned Glass
ViewDrink Recipes Containing Cream
Dark and Veiny
A mouthwatering recipe for Dark and Veiny made with butterscotch schnapps, Jagermeister® herbal liqueur, vodka and Irish cream. Ingredients:1/4 oz butterscotch schnapps1/4 oz Jagermeister® herbal liqueur1/4 oz vodka1/4 oz Irish […]
ViewFucked Up Float
A great recipe for Fucked Up Float made with Kahlua® coffee liqueur, mint schnapps, vodka, Coca-Cola®, ice cream and milk. Ingredients:1 oz Kahlua® coffee liqueur1 oz mint schnapps1 oz vodka3 […]
ViewCopacabana
A yummy recipe for Copacabana made with cachaca, chocolate syrup, pineapple juice, papaya juice and cream. Ingredients:1 3/4 oz cachaca3/4 oz chocolate syrup3/4 oz pineapple juice1 1/2 oz papaya juice3/4 […]
ViewPina Colada #3
A luscious recipe for Pina Colada #3 made with Malibu® coconut rum, pineapples, Pepe Lopez® cream of coconut and crushed ice. Ingredients:4 oz Malibu® coconut rum3 tbsp crushed pineapples3 tbsp […]
ViewFrench Afternoon
A great recipe for French Afternoon made with Kahlua® coffee liqueur and Pernod® licorice liqueur. Ingredients:2 cl Kahlua® coffee liqueur2 cl Pernod® licorice liqueur Method:Served on ice in a rocks […]
ViewFootball
A delectable recipe for Football made with Fernet Branca® bitters and whipped cream. Ingredients:4 cl Fernet Branca® bitters1 splash whipped cream Method:Fill a glass with fernet branca. Drop in a […]
ViewBig Red
A delightful recipe for Big Red made with Irish cream and Goldschlager® cinnamon schnapps. Ingredients:1/2 oz Irish cream1/2 oz Goldschlager® cinnamon schnapps Method:Pour ingredients into 1 ounce shot glass Serve […]
ViewCaribbean Kiss
A delightful recipe for Caribbean Kiss made with dark rum, amaretto almond liqueur, Kahlua® coffee liqueur, cream, cinnamon and brown sugar. Ingredients:2 parts dark rum1 part amaretto almond liqueur1 part […]
ViewBluetail Fly
A tantalizing recipe for Bluetail Fly made with Blue Curacao liqueur, white creme de cacao and light cream. Ingredients:1 1/2 oz Blue Curacao liqueur1 tbsp white creme de cacao1 tbsp […]
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