The Big-V
This tart recipe combines 1/4 oz creme de cacao, 1/4 oz Blue Curacao liqueur and 1/4 oz vodka into a Medium-to-make d...
Browse 352 drink recipes that use Creme De Cacao as an ingredient.
Crème de Cacao is a chocolate-flavored liqueur available in dark and white varieties. Its smooth, sweet cocoa flavor adds indulgent depth to dessert cocktails like the Brandy Alexander and Grasshopper.
This tart recipe combines 1/4 oz creme de cacao, 1/4 oz Blue Curacao liqueur and 1/4 oz vodka into a Medium-to-make d...
A delectable recipe for China White #2 made with creme de cacao, Irish cream and cinnamon. Ingredients 3/4 shot creme...
This silky recipe combines 1 oz Blue Curacao liqueur, 1/3 oz creme de cacao and 2 1/2 oz milk into a Easy-to-make dri...
This velvety recipe combines 1 oz vodka, 1 oz dark creme de cacao and 1 oz Kahlua® coffee liqueur into a Medium-t...
A delectable recipe for Chocolate Covered Cherry Shot made with Kahlua® coffee liqueur, amaretto almond liqueur, ...
Dessert-like and Medium to prepare, the Alexander Baby features 2 oz dark rum, 1 oz creme de cacao and 1/2 oz double ...
Bold and Easy to prepare, the Drambuie Espresso Martini features 1 1/2 oz Drambuie® Scotch whisky, 1 oz creme de ...
In 1983 at London’s Soho Brasserie, bartender Dick Bradsell received a request from a young model who wanted so...
Looking for something full-bodied? The Cuban Hot Coffee combines gold rum, brown creme de cacao, and sugar into a dri...
A sophisticated drink with tart and refreshing character, the Kretchma is made with Stolichnaya® vodka, creme de cac...