A tempting recipe for Cold Porridge made with Scotch whisky, double cream and honey. Ingredients:1 1/2 oz Scotch whisky1 1/2 oz double cream1/2 oz honey Method:Shake and strain into an […]
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Mandarin
A tempting recipe for Mandarin made with benedictine herbal liqueur, Galliano® herbal liqueur, apricot brandy, triple sec, Mandarine Napoleon® orange liqueur, double cream and orange juice. Ingredients:1/2 oz benedictine herbal […]
ViewBanana Bird
A great recipe for Banana Bird made with bourbon whiskey, creme de bananes, triple sec and double cream. Ingredients:1 oz bourbon whiskey2 tsp creme de bananes2 tsp triple sec1 oz […]
ViewConca de Fuego
A tempting recipe for Conca de Fuego made with gin, cognac, triple sec and double cream. Ingredients:1 oz gin1 oz cognac1 oz triple sec1 oz double cream Method:Shake and strain […]
ViewCadiz
A tempting recipe for Cadiz made with blackberry brandy, sweet sherry, triple sec and double cream. Ingredients:3/4 oz blackberry brandy3/4 oz sweet sherry1/2 oz triple sec1/2 oz double cream Method:Shake […]
ViewCuban Cherry
A tempting recipe for Cuban Cherry made with white rum, cherry brandy, bourbon whiskey, dark creme de cacao and double cream. Ingredients:1 oz white rum3/4 oz cherry brandy1/2 oz bourbon […]
ViewGin Alexander
A yummy recipe for Gin Alexander made with gin, white creme de cacao and double cream. Ingredients:2 oz gin1 oz white creme de cacao1 oz double cream Method:Rim a champagne […]
ViewParisian Blonde
A tempting recipe for Parisian Blonde made with dark rum, triple sec, double cream and sugar syrup. Ingredients:1 oz dark rum1 oz triple sec1 oz double cream1/2 oz sugar syrup […]
ViewStars and Stripes
A yummy recipe for Stars and Stripes made with grenadine syrup, double cream and Blue Curacao liqueur. Ingredients:2/3 oz grenadine syrup2/3 oz double cream2/3 oz Blue Curacao liqueur Method:Make pousse-cafe […]
ViewGolden Sunset
A yummy recipe for Golden Sunset made with white creme de cacao, Cointreau® orange liqueur, double cream, orange juice and Galliano® herbal liqueur. Ingredients:1 1/4 oz white creme de cacao1 […]
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