Leche de Monja
The Leche de Monja works as well on a weeknight as it does at a party — bright and citrus-forward flavors and done ...
Browse 258 drink recipes that use Egg as an ingredient.
Eggs — specifically egg whites and occasionally whole eggs — add rich, silky texture and frothy foam to cocktails. They create the signature velvet mouthfeel in Whiskey Sours, Ramos Gin Fizzes, and flips.
The Leche de Monja works as well on a weeknight as it does at a party — bright and citrus-forward flavors and done ...
A stiff drink featuring botanical gin, the Royal Cocktail blends 1 1/2 oz gin, juice of 1/2 lemons and 1/2 tsp powder...
This silky recipe combines 1 1/2 oz eggnog and 1 1/2 oz creme de cacao into a Easy-to-make drink. Easy · 3 min...
A silky drink built on smooth rum, the Egg Nog – Healthy blends 1/2 cup eggs, 3 oz rum and 3 tbsp sugar. Advanc...
The Azzuro starts with Safari® liqueur and finishes bright and tropical. At 6 ingredients, it hits the sweet spot be...
The Frozen Apple — 4 ingredients, bright and citrus-forward flavors, no unnecessary complexity. Ingredients 1 1/2 o...
The Frozen Aquavit is a tangy cocktails made with 1 3/4 oz aquavit, 1/4 oz Kirschwasser® cherry brandy and 1/2 oz...
A stiff drink built on smooth rum, the Egg Nog Captain Morgan blends 1 oz Captain Morgan® Original spiced rum, 4 ...
A delectable recipe for Greenland made with vodka, Blue Curacao liqueur, amaretto almond liqueur, egg and orange juic...
Rich and Medium to prepare, the Hot Egg Nogg features 1/2 oz brandy, 1/2 oz dark rum and 1/2 oz sugar syrup. Medium &...