Hornpipe
The Hornpipe belongs in every home bartender's repertoire. With just 3 ingredients, you get a herbaceous drink t...
Drinks with Egg
Browse 258 drink recipes that use Egg as an ingredient.
Eggs — specifically egg whites and occasionally whole eggs — add rich, silky texture and frothy foam to cocktails. They create the signature velvet mouthfeel in Whiskey Sours, Ramos Gin Fizzes, and flips.
Japanese Fizz
The Japanese Fizz — 6 ingredients, bright and citrus-forward flavors, no unnecessary complexity. Ingredients 1 1/2 ...
Candida
A silky drink with a velvety cream finish, the Candida blends 1 oz cognac, 1 oz anisette and 1 oz whipping cream. Med...
Ice-Cream Flip
The Ice-Cream Flip is velvety smooth, clean-tasting, and exactly as good as you want it to be. 5 ingredients, one gre...
Absent Friend
The Absent Friend works as well on a weeknight as it does at a party — aromatic and complex flavors and done in und...
Tom and Jerry Punch
A delectable recipe for Tom and Jerry Punch made with eggs, powdered sugar, allspice, cinnamon, cloves, brandy, dark ...
Red Eye a la Cocktail
This rich recipe combines 12 oz lager, 6 oz tomato juice and 1 egg into a Easy-to-make drink. Easy · 3 min &mi...
Orange Flip
The Orange Flip is golden, clean-tasting, and exactly as good as you want it to be. 3 ingredients, one great drink. I...
Cream Cordial
A delectable recipe for Cream Cordial made with condensed milk, coffee liqueur, whipping cream and eggs. Ingredients ...
Merry Widow Fizz
This tart recipe combines 1 1/2 oz sloe gin, juice of 1/2 oranges and juice of 1/2 lemons into a Advanced-to-make dri...