Neon Tower
This dessert-like recipe combines 1 1/2 oz Midori® melon liqueur, 1 1/2 oz Southern Comfort® peach liqueur an...
Browse 1933 drink recipes that use Lemon as an ingredient.
Lemon is a versatile citrus fruit used in cocktails for its juice, zest, and peel. Its bright acidity and aromatic oils are essential for sours, twists, and garnishes across virtually every cocktail style.
This dessert-like recipe combines 1 1/2 oz Midori® melon liqueur, 1 1/2 oz Southern Comfort® peach liqueur an...
This tart recipe combines 1 1/2 tsp Dubonnet® French vermouth, 1 1/2 oz light rum and 1 tsp lemon juice into a Ea...
Crisp and Medium to prepare, the Snyder features 1/2 oz dry vermouth, 1 1/2 oz gin and 1/2 oz triple sec. Medium &mid...
Tangy and Medium to prepare, the Scofflaw features 1 oz Canadian whisky, 1 oz dry vermouth and 1 dash orange bitters....
The Arthur Tompkins is a tangy cocktails made with 2 oz gin, 1/2 oz Grand Marnier® orange liqueur and 2 tsp lemon...
The Mandeville-Polar is a tangy cocktails made with 1 oz dark rum, 1/2 oz white rum and 1 tsp Pernod® licorice li...
Simple, zesty, and built from spiced rum, peach schnapps, and dark rum — the Calypso Cooler is a no-brainer. Ingred...
The Here Today is a tangy cocktails made with 2 oz gin and 2 drops lemon juice. Easy · 3 min · Sour Ing...
The Los Angeles Cocktail does one thing well: citrusy with a herbal edge. Made with blended whiskey, sweet vermouth, ...
The Boston Iced Coffee belongs in every home bartender's repertoire. With just 3 ingredients, you get a indulgen...