Final Exam Relief
Dessert-like and Medium to prepare, the Final Exam Relief features 3 oz Captain Morgan® Parrot Bay coconut rum, 2...
Browse 96 drink recipes that use Port as an ingredient.
Port is a Portuguese fortified wine from the Douro Valley, rich, sweet, and full-bodied with flavors of dark fruit, chocolate, and spice. It adds depth to cocktails and is enjoyed as a sophisticated after-dinner drink.
Dessert-like and Medium to prepare, the Final Exam Relief features 3 oz Captain Morgan® Parrot Bay coconut rum, 2...
A delectable recipe for Cucaracha #2 made with Absolut® vodka and Kahlua® coffee liqueur. Ingredients 3 parts...
The Bubbly Martini stirs gin with champagne instead of vermouth — a minimalist, effervescent take on the classic. T...
A well-crafted drink with layered character, the Crimson Sunset is made with gin, lemon juice, and grenadine syrup. N...
This sweet recipe combines 2 oz port, 1 oz Grand Marnier® orange liqueur and 1/2 oz amaretto almond liqueur into ...
A delectable recipe for Cloud 9 made with Frangelico® hazelnut liqueur, vodka, chocolate syrup, coffee, milk, ice...
Crisp and Medium to prepare, the Betsy Ross features 2 oz brandy, 1 1/2 oz tawny port and 1/2 tsp triple sec. Medium ...
S boiling water and s sugar might not sound like an obvious pairing, but the Kahlua Coffee #4 makes it work — full-...
A rich and sweet drink with a clean vodka base, the Simpson Solution blends 750 ml vodka, 750 ml DeKuyper® Peacht...
The Negus is a warming cocktails made with 2 oz LBV port, 1 oz claret and 1 oz sparkling Burgundy wine. Advanced &mid...