Port and Brandy
The Port and Brandy does one thing well: warming with a clean edge. Made with port, brandy. Ingredients 1 1/2 oz port...
Browse 96 drink recipes that use Port as an ingredient.
Port is a Portuguese fortified wine from the Douro Valley, rich, sweet, and full-bodied with flavors of dark fruit, chocolate, and spice. It adds depth to cocktails and is enjoyed as a sophisticated after-dinner drink.
The Port and Brandy does one thing well: warming with a clean edge. Made with port, brandy. Ingredients 1 1/2 oz port...
The Black and Brown is a classic cocktails made with 1/2 glass Guinness® stout and 1/2 glass root beer. Easy &mid...
Simple, aromatic and complex, and built from 1.5 liters (2 bottles) ruby port, 1 liter ginger ale, and 1 liter lemon-...
A stiff drink featuring botanical gin, the Greenbrier Creek blends 2 oz gin, 4 oz Kahlua® coffee liqueur and 2 oz...
Bold and Easy to prepare, the Shot of Hell features 1 1/2 oz vodka and top with Tabasco® sauce. Easy · 3 m...
Whether you're mixing for yourself or making a round, the Cognac Coupling is a balanced choice. Cognac, tawny po...
Bold and Medium to prepare, the Sevilla Cocktail features 1 oz light rum, 1 oz port and 1/2 tsp powdered sugar. Mediu...
The Blood of the Innocent is a spirit-forward cocktails made with 12 oz Hawaiian punch and 2 oz vodka. Easy · ...
A stiff drink built on smooth rum, the Sevilla Cocktail #2 blends 1 1/2 oz light rum, 1 oz tawny port and 1 tsp super...
Comforting and Advanced to prepare, the Portland Coffee features 1 shot Bacardi® 151 rum, 1 shot Kahlua® coff...