A tantalizing recipe for Kaytee Cocktail made with dry vermouth, dry sherry and Pernod® licorice liqueur.
Ingredients:
1 1/2 oz dry vermouth
1 oz dry sherry
1/2 tsp Pernod® licorice liqueur
Method:
Pour the vermouth, sherry and Pernod into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass