A tasty recipe for Latin Manhattan made with dark rum, sweet vermouth, dry vermouth and bitters.
Ingredients:
1 1/2 oz dark rum
1 1/2 oz sweet vermouth
1 1/2 oz dry vermouth
1 dash bitters
Method:
Pour ingredients into an ice-filled mixing glass and stir until well chilled. Strain into a chilled cocktail or martini glass, add the lemon and serve.
Serve in:
Cocktail Glass