Lemon juice and sugar syrup shaken with soda water and topped with vanilla ice cream — a classic ice cream soda from the soda fountain tradition. The ice cream slowly melts into the tart lemonade, creating a creamy-citrus float. Serve with both a straw and a long spoon.
Ingredients
- 1 1/2 oz lemon juice
- 1 1/2 oz sugar syrup
- 3 oz soda water
- 2 tbsp vanilla ice cream
Instructions
- Blend briefly with half a glassful of crushed ice in a pina colada glass.
- Add soda and mix gently.
- Add straws, and serve.
Serve In
Pina Colada Glass
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