A bright and citrusy drink built on smooth rum, the Lychee Nut Cocktail blends 1 oz dark rum, 1/4 oz cherry brandy and 1 oz sweet and sour mix.
Ingredients
- 1 oz dark rum
- 1/4 oz cherry brandy
- 1 oz sweet and sour mix
- 1 tsp sugar
- 3 lychee
Instructions
- Combine all ingredients in a blender, and blend well.
- Pour into a tall glass.
- Garnish with a lime wheel and a maraschino cherry, and serve.
Serve In
White Wine Glass
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