A tempting recipe for Milk Punch made with bourbon whiskey, milk, dark rum, sugar syrup and nutmeg.
Ingredients:
3 oz bourbon whiskey
3 oz milk
1/2 tsp dark rum
1 tbsp sugar syrup
nutmeg
Method:
Shake liquors and milk with cracked ice and sugar syrup and strain into a chilled highball glass. Sprinkle nutmeg on top and serve.
Serve in:
Highball Glass