A tempting recipe for Mocha Mint Cappuccino made with chocolate syrup, white creme de menthe, creme de cacao, Irish cream, espresso, milk and whipped cream.
Ingredients:
1 tbsp chocolate syrup
1 tsp white creme de menthe
1 tsp creme de cacao
1 shot Irish cream
espresso
Steamed milk
1 1/2 oz whipped cream
Method:
Pour chocolate syrup, creme de menthe, creme de cacao and irish cream to an irish coffee cup. Add the espresso, and then the steamed milk. Stir well.
Serve in:
Irish Coffee Cup