Mozart Kaffee

A gratifying recipe for Mozart Kaffee made with Black Mozart® chocolate liqueur, coffee and whipped cream.

Ingredients:
1 1/2 oz Black Mozart® chocolate liqueur
5 oz hot black coffee
1 1/2 oz whipped cream

Method:
Pour mozart and coffee into an irish coffee cup, and stir. Top with cream, and serve.

Serve in:
Irish Coffee Cup

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