New Orleans Buck

A tempting recipe for New Orleans Buck made with light rum, orange juice, lemon juice and ginger ale.

Ingredients:
1 1/2 oz light rum
1 oz orange juice
1/2 oz lemon juice
ginger ale

Method:
Shake all ingredients (except ginger ale) with ice and strain into a collins glass over ice cubes. Fill with ginger ale, stir, and serve.

Serve in:
Collins Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.