Pistachio Rumba

This indulgent recipe combines 2 oz white rum and 3 tbsp pistachio ice cream into a Easy-to-make drink.

Easy · 7 min · Sweet

Ingredients

  • 2 oz white rum
  • 3 tbsp pistachio ice cream

Instructions

  1. Blend briefly in a wine goblet half-filled with crushed ice.
  2. Garnish with a slice of lime and a cherry.
  3. Serve with short straws.

Serve In

Wine Goblet

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