A tempting recipe for Purple Plague made with Chambord® raspberry liqueur, Zinfandel® white wine and 7-Up® soda.
Ingredients:
1 1/2 oz Chambord® raspberry liqueur
4 oz Zinfandel® white wine
3 splashes 7-Up® soda
Method:
Mix zinfandel with chambord and add 7-up. Serve on ice.
Serve in:
Old-Fashioned Glass