A yummy recipe for Rum Fizz made with white rum, sugar syrup, lemon juice and soda.
Ingredients:
2 oz white rum
1/4 – 3/4 oz sugar syrup
3/4 oz lemon juice
5 oz soda
Method:
Shake well over ice in a shaker, and strain into a collins glass over ice cubes. Fill with soda, and serve.
Serve in:
Collins Glass