A delightful recipe for Separator made with Kahlua® coffee liqueur, brandy and milk.
Ingredients:
1/2 oz Kahlua® coffee liqueur
1 oz brandy
fill with milk
Method:
Fill rocks glass with ice, add brandy, Kahlua, and milk. Shake well, return to glass.
Brandy can be substituted for Cognac.
Serve in:
Old-Fashioned Glass