A delectable recipe for The Drunken Elf made with green creme de menthe, cinnamon schnapps, cream and candies.
Ingredients:
1 1/2 oz green creme de menthe
1 1/2 oz cinnamon schnapps
1 oz cream
10 pieces cinnamon candies
Method:
Thoroughly blend all ingredients in an electric blender with two cups of ice. Pour into a frosted glass, and serve.
Serve in:
Old-Fashioned Glass