The The Hot Churchill works as well on a weeknight as it does at a party — layered flavors and done in under 5 minutes.
Ingredients
- 1 1/2 oz rum
- fresh, crushed ginger
- 1/2 tsp honey
- fill with hot water
Instructions
- Let crushed ginger sit in the rum for as long as possible, preferably overnight.
- Add honey to the glass.
- Top with hot water.
Serve In
Coffee Mug
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At a Bar
At Home
Outdoors
