A delectable recipe for Toreador made with tequila, creme de cacao and light cream.
Ingredients
- 1 1/2 oz tequila
- 1/2 oz creme de cacao
- 1 tbsp light cream
Instructions
- Shake ingredients with ice and strain into cocktail glass.
- Top with a little whipped cream and sprinkle lightly with cocoa.
Serve In
Cocktail Glass
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