Name: Caliope
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 1 1/2 oz Asbach® Uralt brandy; 1/2 oz brown creme de cacao; 2 oz soymilk; 1 oz espresso

The Caliope is a smooth and creamy cocktails made with 1 1/2 oz Asbach® Uralt brandy, 1/2 oz brown creme de cacao and 2 oz soymilk.

Medium · 5 min · Creamy

Ingredients

1 1/2 oz Asbach® Uralt brandy
1/2 oz brown creme de cacao
2 oz soymilk
1 oz espresso

Instructions

Pour the brandy, creme de cacao and soymilk into a cocktail shaker over 3 ice cubes.
Shake well, and strain into a pousse-cafe glass.
Add a shot of espresso, dust with nutmeg, and serve.