Chocolate Hurricane

The Chocolate Hurricane — 4 ingredients, bright and tropical flavors, no unnecessary complexity.

Ingredients

  • 1 oz Captain Morgan® Parrot Bay coconut rum
  • 1 oz Godiva® chocolate liqueur
  • 1 3/4 oz orange juice
  • 1 splash lemon juice

Instructions

  1. Pour all ingredients into a cocktail shaker half-filled with ice cubes.
  2. Shake well, strain into a cocktail glass, and serve.

Serve In

Cocktail Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Photo Gallery

Chocolate Hurricane - At a BarAt a Bar
Chocolate Hurricane - At HomeAt Home
Chocolate Hurricane - OutdoorsOutdoors