A yummy recipe for Chocolate Squirrel made with amaretto almond liqueur, Frangelico® hazelnut liqueur, brown creme de cacao and cream.
Ingredients:
3/4 oz amaretto almond liqueur
3/4 oz Frangelico® hazelnut liqueur
3/4 oz brown creme de cacao
3/4 oz cream
Method:
Pour ingredients into a stainless steel shaker over ice,shake until completely cold then strain into a chilled stemmed glass or Rocks glass filled with ice.
Serve in:
Old-Fashioned Glass