Dessert-like and Medium to prepare, the Coconut Monkey features 1 oz white rum, 1 oz apricot brandy and 3/4 oz coconut cream.
Ingredients
- 1 oz white rum
- 1 oz apricot brandy
- 3/4 oz coconut cream
- 1 1/2 oz pineapple juice
Instructions
Shake and strain into a double-cocktail glass filled with crushed ice.
Serve In
Cocktail Glass
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