A delectable recipe for Continental made with light rum, green creme de menthe, lime juice, powdered sugar and lemon.
Ingredients
- 1 3/4 oz light rum
- 1 1/2 tsp green creme de menthe
- 1 tbsp lime juice
- 1/2 tsp powdered sugar
- 1 twist lemon peel
Instructions
- Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass.
- Add the twist of lemon peel and serve.
Serve In
Cocktail Glass
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