A delectable recipe for Cranberry Cordial made with cranberries, sugar and light rum.
Ingredients
- 1/2 kg coarsely chopped cranberries
- 3/4 liter sugar
- 1/2 liter light rum
Instructions
- Place the chopped cranberries in a 2 liter jar that has a tight-fitting lid.
- Add the sugar and rum.
- Adjust the lid securely and place the jar in a cool, dark place.
- Invert the jar and shake it every day for six weeks.
- When ready, strain the cordial into bottles and seal with corks.
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