Dianne-On-The-Tower

A delectable recipe for Dianne-On-The-Tower made with light rum, bourbon whiskey, dark creme de cacao and cherry brandy.

Ingredients

  • 2 oz light rum
  • 1/2 oz bourbon whiskey
  • 1 tsp dark creme de cacao
  • 1 tsp cherry brandy

Instructions

  1. In a mixing glass half-filled with ice cubes, combine all of the ingredients.
  2. Stir well.
  3. Strain into a cocktail glass.

Serve In

Cocktail Glass

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