Heat of the Heart

The Heat of the Heart is a spirit-forward cocktails made with 2 1/2 oz Finlandia® vodka, 1 oz creme de cassis and 1 oz dry vermouth.

Medium · 5 min · Strong

Ingredients

  • 2 1/2 oz Finlandia® vodka
  • 1 oz creme de cassis
  • 1 oz dry vermouth
  • 1 dash Cointreau® orange liqueur

Instructions

  1. Pour all ingredients into a cocktail shaker half-filled with ice cubes.
  2. Shake well, and strain into a highball glass.
  3. Float some extra Cointreau on top.
  4. Garnish with blackberries and a twist of orange peel, and serve.

Serve In

Highball Glass

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Photo Gallery

Heat of the Heart - At a BarAt a Bar
Heat of the Heart - At HomeAt Home
Heat of the Heart - OutdoorsOutdoors

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