Gin Alexander
A rich and sweet drink featuring botanical gin, the Gin Alexander blends 2 oz gin, 1 oz white creme de cacao and 1 oz...
Browse 352 drink recipes that use Creme De Cacao as an ingredient.
Crème de Cacao is a chocolate-flavored liqueur available in dark and white varieties. Its smooth, sweet cocoa flavor adds indulgent depth to dessert cocktails like the Brandy Alexander and Grasshopper.
A rich and sweet drink featuring botanical gin, the Gin Alexander blends 2 oz gin, 1 oz white creme de cacao and 1 oz...
Next time someone asks what to make, hand them this Frangelico Float recipe — Mellow, satisfying, and ready in minu...
Dessert-like and Easy to prepare, the Banshee features 1/2 oz creme de bananes, 1/2 oz creme de cacao and 2 oz sweet ...
The Caliope is a smooth and creamy cocktails made with 1 1/2 oz Asbach® Uralt brandy, 1/2 oz brown creme de cacao...
Bold and Easy to prepare, the Licorice Stick features 1 oz black sambuca, 1 oz vodka and 1/2 oz creme de cacao. Easy ...
A rich and sweet drink built on smooth rum, the Chop Nut blends 1 oz white rum, 3/4 oz coconut rum and 1/2 oz white c...
Dessert-like and Easy to prepare, the Chocolate Shot features 1/3 oz swiss chocolate almond liqueur, 1/3 oz creme de ...
A delectable recipe for Candy Cane made with peppermint schnapps, creme de cacao, grenadine syrup, half-and-half and ...
A delectable recipe for Stevie Wonder made with coffee liqueur, dark creme de cacao, amaretto almond liqueur and Gall...
A delectable recipe for Galway Grey made with vodka, white creme de cacao, Cointreau® orange liqueur, lime juice ...