A pre-Prohibition classic that reads like an Irish Manhattan: Irish whiskey and dry vermouth stirred with dashes of Pernod and Angostura bitters. The Pernod adds a subtle anise undertone that […]
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A pre-Prohibition classic that reads like an Irish Manhattan: Irish whiskey and dry vermouth stirred with dashes of Pernod and Angostura bitters. The Pernod adds a subtle anise undertone that […]
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The Bloody Demon From Hell is a spirit-forward cocktails made with 1 oz Jameson® Irish whiskey, 1 oz Captain Morgan® Silver spiced rum and 1 oz Jim Beam® bourbon whiskey. […]
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Tequila, whiskey, and apple juice stirred in a rocks glass and shot. The apple juice does its best to tame two aggressive spirits, and it partially succeeds — the tequila […]
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Next time someone asks what to make, hand them this Claret Punch recipe — Bright and citrus-forward, satisfying, and ready in minutes. Ingredients 2 cups lemon juice 1 cup superfine […]
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The New Yorker is a spirit-forward cocktails made with 1 1/2 oz bourbon whiskey, 1 lime wedge and 2 – 3 dashes grenadine syrup. Easy · 3 min · Strong […]
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Zesty and Medium to prepare, the Aperol Sour features 1 3/4 oz Aperol® orange liqueur, 3/4 oz lemon juice and 1/4 oz sugar syrup. Medium · 5 min · Sour […]
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A shareable drink with bold and warming character, the Frizzy Punch is made with s Everclear® alcohol, vodka, and whiskey. Nothing more, nothing less. Ingredients 2 bottles Everclear® alcohol 1 […]
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The .46 Magnum is a spirit-forward shots-shooters made with 1 oz Jim Beam® bourbon whiskey, 1/2 oz Johnnie Walker® Black Label Scotch whisky and 1/2 oz Romana® black sambuca. Medium […]
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A refreshingly tart drink anchored by rich whiskey, the Red Raider blends 1/2 oz triple sec, 1 oz bourbon whiskey and 1 oz lemon juice. Medium · 5 min · […]
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The Tower Topped is silky, clean-tasting, and exactly as good as you want it to be. 3 ingredients, one great drink. Ingredients 1 1/2 oz Canadian whisky 1/2 oz Grand […]
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