Mercenary

Next time someone asks what to make, hand them this Mercenary recipe — Crisp with a minty edge, satisfying, and ready in minutes.

Ingredients

  • 2 oz dry vermouth
  • 1/2 oz armagnac
  • 1 tsp green creme de menthe

Instructions

  1. Pour the vermouth, Armagnac and creme de menthe into a mixing glass half-filled with ice cubes, and stir well.
  2. Strain into a cocktail glass, and serve.

Serve In

Cocktail Glass

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