The Mistress is a sweet cocktails made with 1 1/2 oz gin, 1 oz white creme de cacao and 1 tsp Campari® bitters.
Ingredients
- 1 1/2 oz gin
- 1 oz white creme de cacao
- 1 tsp Campari® bitters
- 2 oz pineapple juice
- 1 oz passion-fruit juice
- 1 oz whipping cream
Instructions
- Shake and strain into an ice-filled highball glass.
- Sprinkle with campari, and serve with a cherry.
Serve In
Highball Glass
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