Vodka, rum, gin, and Kahlúa shaken and strained, topped with cream. A White Russian that invited three extra spirits to the party — the gin and rum add botanical and sweet dimensions to the coffee-cream base. Stronger and more complex than a standard White Russian, and just as smooth.
Ingredients
- 1/4 oz vodka
- 1/4 oz rum
- 1/4 oz gin
- 1/4 oz Kahlua® coffee liqueur
- 1 – 2 oz cream
Instructions
- Pour the vodka, rum, gin and Kahlua coffee liqueur into a cocktail shaker half-filled with ice cubes.
- Shake well, and strain into a cocktail glass.
- Top with cream as desired, and serve.
Serve In
Cocktail Glass
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