A yummy recipe for Rye Sour made with rye whiskey, sugar syrup and lemon juice.
Ingredients:
1 1/2 oz rye whiskey
1/4 – 3/4 oz sugar syrup
1 oz lemon juice
Method:
Shake well over ice cubes in a shaker. Strain into a whiskey sour glass, add a cherry, and serve.
Serve in:
Whiskey Sour Glass